Dinner Menu

/Dinner Menu

Dinner Menu

All Dinners come with a house salad and choice of dressing; Creamy Garlic, Ranch, Bleu Cheese, Balsamic, Italian, French, Thousand Island, and a choice of a side: Baked Potato, French Fries, Rice, or Fresh Vegetable.

    • Starters

    • Bruschetta

      $10.95

      Thick-sliced Focaccia bread with olive oil and garlic, onion, tomato, basil, & Asiago cheese.

    • Crispy Chicken Pizza

      $11.95

      Grilled Cajun Chicken, Cheese, Guacamole, & Sour Cream.

    • Fresh Beer-Battered Mushrooms

      $7.00
    • Shrimp Cocktail

      $8.95

      5 Jumbo Shrimp with our own spicy mango salsa.

    • Brooklyn Style Wings

      $9.95

      Get them Hot, Mild, or BBQ! Ranch or Bleu Cheese Dressing.

    • Buffalo Shrimp

      $8.00

      Large butterfly shrimp, lightly breaded and bathed in Mark's spicy buffalo sauce.

    • Onion Rings

      $6.95

      Thick cut and fried fresh to order, with Ranch Dressing.

    • Calamari

      $8.95

      Beer Battered and Deep Fried! Delicious!

    • Stuffed Portabella Mushroom

      $9.95

      Grilled and Topped with Crab Stuffing and Cheese.

    • Soup of the Day

      Cup: $4.00
      Bowl: $7.00

      Mark makes soups fresh every day. Ask your server for today's choice.

    • Steaks, Chops & Ribs

    • Ribeye Steak

      13oz: $25.95
      17oz: $29.95

      Hand-cut, it has extra marbling & great flavor.

    • New York Strip Steak

      13oz: $25.95
      17oz: $29.95

      Hand Cut daily, it's on the other side of the loin and a little leaner with a firmer texture. Juicy & Delicious!

    • Filet Mignon

      $29.95

      8oz of Beef Tenderloin, bacon wrapped, flame-broiled, & served with Bearnaise Sauce.

    • Beef Tournedos

      $29.95

      Two medallions of Beef Tenderloin topped with sauteed mushrooms & Mark's Bordelaise Sauce.

    • Sizzling Sirloin

      $17.95

      Thick-Cut & Juicy, 10oz.

      Add Bleu Cheese: $3.00

      Add Mushrooms & Swiss: $3.00

    • Lamb Chops

      $30.95

      French Cut, seasoned with a dry Caribbean rub and fire-grilled medium.

    • Pork Loin Chops, Caribbean or BBQ

      $18.95

      Two choice cut 6oz hand cut medallions, Caribbean marinated & Grilled to perfection on a bed of Mashed Potatoes.

    • Baby Back BBQ Pork Ribs

      1/2 Rack: $19.95
      Full Rack: $25.95

      Our Secret BBQ Sauce is spicy and good, but if you are in doubt, ask for a taste before you order.

      (Sorry, no splitting of full racks)

       

    • Seafood & Chicken

    • Flame Broiled Cod

      $19.95

      Broiled & Set on a bed of tender sauteed fresh spinach, mushrooms, and rice! Delicious!

    • Pan Seared Trigger Fish

      $19.95

      A firm, meaty white fish sauteed with a lime garlic brown butter sauce.

    • Fire Roasted Salmon

      $19.95

      topped with fresh herb compound butter OR BBQ

    • Classic Beer Battered Fish & Chips

      $15.95

      served with thick cut French Fries & Cole Slaw.

    • Beer Battered Shrimp

      $16.95

      Hand-dipped to order and deep-fried golden brown. Served with Cocktail Sauce.

    • Mark's Chicken with Shrimp Oscar

      $19.95

      topped with Shrimp, Asparagus, & Bearnaise Sauce.

    • Mark's Chicken Parmesan

      $19.95

      Chicken topped with mushrooms, swiss cheese over pasta & red sauce

    • Desserts

    • Mark's Famous Double Chocolate Brownie Waffles

      Messy Sundaes

      Creamy Cheese Cakes

      Deliciously Sweet Gourmet Specials

    • Salads

    • Spinach Salad

      $17.95

      Fresh Spinach, Seasonal Fruit, Shrimp and Raspberry Vinaigrette.

    • New Mexico Chicken

      $17.95

      Grilled Chicken served cold on a bed of Lettuce, tossed with Tomato, Onion, Peppers, Pepper Jack Cheese, and Roasted Pine Nuts in Cilantro Avacado Vinaigrette. Topped with Mark's Mango Salsa and Crunchy Tortilla Chips.

    • Chicken Cobb

      $17.95

      Fresh Mixed Greens topped with Grilled Chicken, Swiss Cheese, Bleu Cheese, Tomato, Green Olives, Hard-Boiled Eggs, Cucumber, and Bacon.

    • Classic Caesar

      $11.50

      Crisp Romaine Lettuce, Crispy Croutons, Parmesan, Caesar Dressing.

      Add Grilled Chicken or Shrimp: $6.00

    • The Iceburg Wedge

      $9.95

      Topped with Bleu Cheese Crumbles, Bacon, and Creamy Bleu Cheese Dressing.

    • Pasta

    • Cavatappi Alfredo

      $18.95

      Corkscrew shaped pasta with sauteed Prosciutto Ham and a rich, creamy Alfredo Sauce with Ementhal, Gruyere, and Asiago cheese.

      Add Grilled Chicken or Shrimp: $6.00

    • Fettuccini with Fresh Veggies

      $18.95

      Sauteed in Olive Oil with Fresh Garlic, Onions, Tomatoes, Broccoli, Basil, Peppers, & Parmesan Cheese.

      Add Grilled Chicken or Shrimp: $6.00

    • Shrimp & Scallops with Lobster Sauce

      $18.95

      Shrimp & Scallops sauteed and bathed in Lobster Sauce, over Bucatini Pasta.

    • Cajun Pasta

      $18.95

      Shrimp & Chicken saute├ęd with Onions, Tomatoes, and Peppers in a Creamy Spicy Cajun Sauce, over pasta. Fabulous!

    • Bucatini with Almond Pesto and Shrimp

      $19.50

      Slim Bucatini pasta with an Almond, Tomato Basil Peso, and Shrimp. Amazing!

    • Mark's Famous WonderBurgers & More

    • Served on Kaiser Rolls with Cole Slaw, French Fries, and Lettice, Tomato, & Onion on the side.

      All of our burgers are 9 ounces of Ground Chuck mixed with Mark's secret ingredients that make these burgers the best you've ever tasted! Juicy and through-the-roof fabulous! Try our combinations or come up with toppings of your own!

    • Philly WonderBurger

      $12.95

      Topped with Sauteéd Onion, Green Pepper, Mushrooms, Bacon, & Cheddar Cheese.

    • Holy Moly Bacon WonderBurger

      $11.95

      Zesty Guacamole, 3 strips of Bacon, & Swiss Cheese.

    • Bleu Cheese Wonder

      $11.95

      Crumbled Bleu Cheese, Bacon, & Swiss.

    • Naked WonderBurger

      $10.00

      Add your choice of cheese, bacon, grilled onions, or mushrooms. .95 each.

    • Chicken Philly Sandwich

      $12.95

      Swiss Cheese, Sauteéd Onions, Mushrooms, & Peppers.

    • Chicken, Bacon, & Swiss

      $12.95

      Grilled Cajun Chicken Breast, Applewood Smoked Bacon, & Melted Swiss Cheese on a Kaiser Roll with a Chipotle Aioli.

    • Beverages

    • Coke, Diet Coke, Sprite, Diet Sprite, Mr. Pibb, Lite Lemonade,

      Voss Water, Root Beer, Soda, Tonic, Hot or Iced Tea

      $2.95

      Add a shot of Pomegranate, Raspberry, or Strawberry to your Iced Tea or Lemonade: .50

    • Milk Shakes

      Chocolate, Vanilla, Raspberry, Strawberry, Banana, Peach, & Lemon

      $6.95

    • Fresh-Brewed French Roast Coffee

      Regular or Decaf

      $2.95

By |2017-02-01T14:25:50+00:00December 9th, 2016|Comments Off on Dinner Menu

About the Author: