Seafood & Chicken

/Seafood & Chicken

Mark’s Vegan

Portabella mushroom topped with our almond pesto on a bed of sauteed spinach and rice. Add goat cheese: $2.00

By |2019-01-15T18:43:11+00:00January 15th, 2019|Comments Off on Mark’s Vegan

Beer Battered Shrimp

Hand-dipped to order and deep-fried golden brown. Served with Cocktail Sauce.

By |2016-12-12T15:04:41+00:00December 12th, 2016|Comments Off on Beer Battered Shrimp

Pan Seared Trigger Fish

A firm, meaty white fish sauteed with a lime garlic brown butter sauce.

By |2016-12-12T15:08:32+00:00December 12th, 2016|Comments Off on Pan Seared Trigger Fish

Flame Broiled Cod

Broiled & Set on a bed of tender sauteed fresh spinach, mushrooms, and rice! Delicious!

By |2016-12-09T21:07:37+00:00December 9th, 2016|Comments Off on Flame Broiled Cod